On our way from Houston to San Antonio, we stopped at a new fast version of a restaurant we saw on the Food Network years ago and I've been following for a long time on social media. They are a blend of South African, Indian, Dutch, and French cooking, so all good stuff! It was even more delicious than expected... I loved the truffle fries, and short ribs and the boys loved their chicken encrusted with a sweet crunch. The manager was so friendly and even gave us a cookbook and t-shirts ;)
We also found this tiny town called Sonora that hosts this fun museum full of curiosities.
No comments:
Post a Comment