As a belated birthday treat, we hosted a private chef to teach us how to cook a favorite meal: Chicken Tikka Masala, Basmati Rice, Spinach, and Apple Cider Donuts. Our chef was a bit of a character and at times I felt like those drill sergeant chefs on TV are the real deal, but she mostly teased us. We had one grease fire and a few misshapen donuts, but J went back for a second serving! And to top the cake, and proof it must have been tasty: Aiden gobbled it up! So I call it a success ;)
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